Tuesday, 30 October 2012

What we ate last week...


Scrambled Eggs with feta, semi-dried tomatoes, baby spinach and toast.

Sausage, parmesan bruschetta, brushed with garlic butter and a poached egg.

Oatmeal with cut up bananas and maple syrup.
Oatmeal with caramel apples.

Steel Cut Oatmeal with Caramelized Apples

French Toast.

Granola Parfait with berries and yoghurt.


Waldorf Summer Chicken Salad.
Chicken Waldorf Salad Recipe

Apple Tuna Sandwich
Guacamole with veggie Sticks and corn chips. Rice Paper rolls.

Mushroom and blue cheese quiche with salad


Grilled Lamb Chops, mashed potato and vegetables.

Tuna Mornay Bake and salad
Creamy Fish Pie and Veggies.

Fish pie with mashed potato topping

For more menu ideas head to the Organizing Junkie!!

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